Ingredients: 3/4 cup yellow self-rising cornmeal mix (Autry's) 1/2 cup flour 1/2 cup sugar 1/2 teaspoon baking powder 1/2 cup buttermilk 2 eggs 2 tablespoons vegetable oil 1/2 to 1 cup chopped onion
*After mixing the ingredients you may need or want to add more cornmeal mix or buttermilk to the batter to make the consitency just right. (I call it "balancing the mix.")